Meritage Restaurant | Specials
Holiday Dining Special
Meritage at Callaway
Every Friday in December
Reservations from 5pm
$37.50 per person plus tax & gratuity
This is a special Three Course, Prix Fixe Holiday Menu
No substitutions please
Restricted diets accommodated; gluten, vegan, vegetarian
Regular a la carte menu also available throughout the evening.
For Reservations Please Call 951-587-8889
Holiday Dining Menu
Served with House Baked Bread, Hummus and Herb Oil
Local Garden Greens and Fresh Veggies with Pomegranate Vinaigrette
Market Fresh Soup, selections vary
Slow Roasted Natural Angus Prime Rib(10 oz), Au Jus, Horseradish, Twice Baked Potato with Manchego, Scallions and Bacon and Creamed Local Greens
Pan Roasted Lump Crab Cakes, Lemon Butter Sauce, Green Papaya/Jicama Slaw, Green Beans and Steak Fries
Winter Delicata Squash with Spinach, Brie and Ratatouille Stuffing, Olive, Caper and Roasted Garlic Sauce and Roasted Fingerling Potato
Dessert Course for 2
Winter Spice Creme Brulee
White Chocolate Arborio Rice Pudding with Dried Cherry and Port Wine Drizzle
Holiday Dinner at Meritage at Callaway
Thursday, December 19th at 6:30pm
$55 per person plus tax and tip
Legacy Club Members:
$49.50 per person plus tax and tip
Reservations are required for this special dining event.
Please call (951) 587-8889 to make your reservation
or for more information.
Celebrate the season with a hearty holiday dinner at Meritage at Callaway.
Join Chef Henry and his culinary team as they present a festive holiday
five course dinner with each course paired with a
Callaway Winemaker's Reserve or Special Selection wine.
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Duck Confit and Plantain Canapé with Pomegranate
paired with a Callaway Bella Blanc Cocktail
Duo of Stuffed Oysters with Spinach, Fennel and Bread Crumbs
Bacalao Fritter with Saffron Sauce
Callaway Special Selection Pinot Gris
Roasted Wild Mushroom Flatbread with Arugula, Ricotta and Truffle
paired with Callaway Special Selection Grenache
Fig Wood Smoked Pork Loin with Yam/Pear Gratin, Roasted Rainbow
Carrots and Preserved Summer Fig Chutney
paired with Callaway Winemaker's Reserve Profonde
Pumpkin Cake "Bouche Noel" with Toasted Walnut,
Ginger and Cream Cheese Frosting
paired with Callaway Late Harvest Cabernet
also includes coffee service and mignardise
For Reservations Call (951) 587-8889
LIVE AT MERITAGE
Live Music Fridays
Every Friday from 6pm to 8pm!
Enjoy wine, tapas, entrees and
while swaying to the sounds of singer/songwriter,
recording artist Vini Contreas as he
performs a bit of
The Beatles, Bob Dylan, classic rock, and some of his own
powerful original songs!
Sangria Sundays at The Lounge @ Meritage
Join us for our Sangria Sundays at
The Lounge @ Meritage at Callaway. Enjoy sipping on our very own Watermelon Sangria
soaking in the sunset vineyard views.
The Lounge opens at 4pm for Sangria Specials.
Live music from local musicians begins at 5:00pm.
No Cover Charge. No reservations required.
Please call (951) 587-8889 for weekly specials.